Sweet southern pecans take center stage in these deliciously nutty tea biscuits. They’re buttery-crisp, made with stone-ground whole wheat and a touch of wildflower honey. Enjoy with your morning coffee or pair with creamy blue cheese and fresh or preserved summer stone fruits.
FAQs:
What makes Effie’s Pecan Biscuits special? The combination of stone-ground whole wheat, southern pecans, and wildflower honey.
Best pairings? Coffee, creamy blue cheese, or fresh fruit.



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