Hampden HLCF Classic Pure Single Jamaican Rum

About Hampden HLCF Classic Pure Single Jamaican Rum

Discover the distinct and exceptional character of Hampden HLCF Classic Pure Single Jamaican Rum. Built on the legacy of Hampden Estate, its history dates back to 1753, making it one of the oldest and most prestigious sugarcane estates in Jamaica. Hampden’s signature rum style is heavily influenced by the highest ester levels, creating a unique high-intensity taste profile that distinguishes it from all its peers.
This rum is a testament to the great care that goes into its production process, which follows traditional methods and eco-sensitive practices without the use of commercial yeasts. Hampden’s commitment to authenticity is clear as they champion old-world, artisanal techniques that capture the essence of their legendary rustic, old-world flavor. Shop online now to buy this slice of Jamaican heritage and experience a pure rum that’s setting the global standard.

Tasting Notes

A symphony of flavors awaits you.
On the Nose: Hampden HLCF kaleidoscopically unfolds with rich tropical fruits, exhibiting luscious banana and mango underpinned by vanilla-spiked sweet caramel.
Mouthfeel: The rum dances on the palate, an exciting blend of spicy ginger, a hint of cloves, and toasted nutmeg with subtle oak influence.
Aftertaste: Finishes long and satisfying with vibrant honeyed-fruit, lingering spice, and a salty tang that leaves you yearning for the next sip.

Suggested Serves

Unleash the potential of Hampden HLCF with these cocktail suggestions:

• Jamaican Daiquiri: The high fruit ester profile of this rum adds a punch of flavor to a classic Daiquiri, creating an island experience in a glass.
• Zombie Cocktail: The intense, ester-driven nature of this rum strikes a perfect balance with the fruity, sweet, and sour notes of a Zombie – it’s a match made in tiki cocktail heaven.

Production Notes

Hampden HLCF Classic Pure Single Jamaican Rum is renowned for its unique High Ester Rum production. Distilled in Pot Still, the process utilizes wild fermentation, an extended process mastered over generations that incorporates locally available cane sugar and water from Hampden’s own spring. It is aged for seven years in the tropical climate allowing the rum to interact with the wood, providing its distinctive flavor. The overall process ensures that every bottle whispers the story of its birthplace, making it the go-to choice for those seeking to order a deep-rooted Jamaican essence.

700ml & 120 Proof