Duck Terrine with Armagnac – Brezzo

The Duck Pâté with Armagnac is famous for its harmony of flavours which will awaken your taste buds !

Without Colouring – Without Preservative

Ingredients : chicken liver, pork fat, duck meat 15%, pork jowls, mechanically separated duck meat, salt, Armagnac 0,8%, spices (including nutmeg), pepper